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French Cuisine
French cuisine is considered to be one of the world's most refined and elegant styles of cooking. Many of the world's greatest chefs, such as Escoffier or Bocuse are or were masters of French cuisine. Additionally, French cooking techniques have been a major influence on virtually all Western cuisines.
Wild Game
Are Animals that grow in the wild and that are not normally domesticated (such as venison or duck ). The flavors of their meat is stronger and more exotic than farm raised animals
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